Soaked, not pumped! Heavy liquid batters, marinades, or e.g. tempura are gently applied to products by the dipper from alco. Subtle differences you can taste!

Would you like a completely evenly-breaded schnitzel or mozzarella sticks with a batter coating of, say, 5 mm? Should the process also be sparing and quick? You’ve come to the right place!

Optimal result with minimal material cost. We’ll apply flour, powder, fine-grained spices, or sugar to your product. The final result is clear to see.

Whether finely or coarsely grained: Our breading machine will gently run your product over a breading bed, applying the ideal breading!

Irregularly shaped products and bone-in products are a challenge for usual breading machines. But not for our drum breader! The innovative technology will gently and evenly coat your product with maximum efficiency.